Rajasthani-Style Hari Mirch Ka Achaar Recipe, Learn how to make Rajasthani-Style Hari Mirch Ka Achaar (absolutely delicious recipe of Rajasthani-Style Hari Mirch Ka Achaar ingredients and cooking ...

Hari mirch ka achaar is a tangy pickle that adds a fiery kick to your meals. Want to know how to make it? Here's an easy recipe made with simple ingredients for an authentic taste! Image Credit: Getty ...

Hari mirch ka paratha tastes good with almost everything. Whether you feel like having it plain with a dollop of butter, a side of fresh yoghurt, or achaar, it is sure to satisfy your taste buds.

Makes: ~ 1½ kg pickle. Ingredients. 100 gm saunf or fennel seeds; 50 gm jeera or cumin seeds; 50 gm dhaniya or coriander seeds; 50 gm peeli sarson or yellow mustard seeds; 50 gm black rai or ...

5 surprising health benefits of Green Chilies (Hari Mirch): Maintains Healthy Skin: Green chilies are high in Vitamin C, which helps the skin produce more collagen. This vitamin is necessary for ...