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Why You Should Toss Raw Beef That Smells SweetWhen cooking any type of meat-based dish, whether it's quesadilla burgers or grilled hanger steaks ... way to use that raw beef up, give our loaded beef enchilada or our best steak recipes ...
In a shallow dish, combine balsamic vinegar, soy sauce, and 3 tablespoons oil. Coat steak in marinade and set aside for at least 15 minutes. In a blender, pulse rice wine vinegar, lemon juice ...
Hanger steak (sometimes called onlget or bavette steak) is a known for its depth of flavour and is best served very rare otherwise it will become tough. Heat a griddle pan over a high heat.
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