About Homemade Gulab Jamun Recipe: This classic Indian dessert usually enjoyed during festive occasions, might seem impossible to make at home but can actually be easily made at home without any fuss.

Gulab Jamun is a popular and delicious Indian dessert made from deep-fried dough balls soaked in a fragrant sugar syrup. Here's a classic recipe to make this indulgent treat at home: - 1 cup milk ...

Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist.

Gulab jamun are a mainstay of Indian celebrations but making them involves deep-frying, which takes time and can be messy. This sticky, sweet cardamom and rose-scented pull-apart bread brings ...

Holi 2025 brings a burst of flavours with top recipes like gujiya, thandai, and gulab jamun. Discover delicious treats to ...

Bread-based Holi dishes like Bread Gulab Jamun offer a creative twist to traditional recipes, reducing food waste and adding a unique touch to festive celebrations with loved ones. Holi, the ...

Every Indian's favorite sweet. Made with paneer and khoya, these are small balls deep fried in pure ghee and rested in sugar syrup, brown from outside and soft, melting in mouth texture with in. To ...

Gulab Jamun Exps Ft24 275769 Ec 031924 2© Gulab Jamun Recipe photo by Taste of Home The Most Famous Food Brands From Every ...

Make this legendary dessert in 40 minutes and serve hot Ingredients For the dough: 200 gms Hariyali mawa or soft khoa (To make hariyali mawa, reduction of milk is stopped a little earlier than for ...