Alternately thread vegetables onto soaked skewers. Grill kabobs for 6 to 8 minutes or until vegetables are crisp-tender, turning occasionally. To serve, arrange kabobs on a serving platter.

Grilled skewers and kabobs are perfect for ... and bursting with flavor for your next barbecue. Beef and Vegetable Kabobs offer a delightful combination of hearty meat and vibrant produce, making ...

These Grilled Teriyaki Chicken Kabobs are a favorite of the whole family. This easy meal uses summer vegetables to make an ...

As grilling season kicks off in central Wisconsin, this week’s featured recipe brings color, flavor and freshness to your ...

Alternately thread beef and vegetables onto metal skewers. Place kabobs on grid over medium, ash-covered coals. Grill, 9 to 12 minutes (over medium heat on preheated gas grill, 8 to 10 minutes ...

Alternately thread beef and vegetables onto metal skewers. 3. Place kabobs on grid over medium, ash-covered coals. Grill, 9 to 12 minutes (over medium heat on preheated gas grill, 8 to 10 minutes) for ...