Place the steaks on the grill on the diagonal, at about a 45-degree angle across the direction of the grates. Grill for a few minutes. Rotate the steaks a quarter turn (90 degrees). You are looking to ...

“Nice-looking grill marks are often considered a point of pride in restaurant kitchens, but they aren’t necessarily indicative of the correct cooking times and temperatures for your grilled item ...

In this case, you’ll get grill marks that go one way. If your steaks are thicker, then go for crosshatch grill marks. Place the steaks on the grill on the diagonal, at about a 45-degree angle ...

We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least ... Pilot and Daily Press restaurant guide Snack Wrap unwrapped ...

Liberatore’s restaurant to open in Ocean City ... In this case, you’ll get grill marks that go one way. If your steaks are thicker, then go for crosshatch grill marks. Place the steaks ...

In this case, you’ll get grill marks that go one way. Get the Feed Me newsletter. We know the best places to eat on LI. The essential guide to Long Island dining. If your steaks are thicker ...