If you love pecan pie and chewy blondies, this Pecan Pie Blondies recipe is the perfect combination of both! With a sof ...

Pour the pumpkin ... pie crust, and bake for one hour, or until the filling starts to crack in the center. Remove from the oven, and allow to cool. Serve at room temperature with the pecan-caramel ...

Thanksgiving will be here in a couple weeks and I’ve found a couple delicious pumpkin recipes you might want to consider. Pumpkin pie is the traditional dessert, but if you want to make ...

This recipe is a fantastic take on two classic desserts ... for fall. A crust made with gingersnaps adds a zingy, sweetness that gets enhanced by the crunchy pecan and pumpkin seed brittle ...

The creamy pumpkin filling pairs perfectly with the spicy, crunchy gingersnap base—it's like your favorite autumn flavors all wrapped up in one delicious dessert ... crust or even crushed pecan ...

Pecan filling ... Cover the chocolate crust in the pan with three-fourths of the candied pecans, reserving the rest for decoration. Pumpkin mousse: Mix the orange juice and gelatin in a bowl ...