Eggs are a popular addition to any breakfast plate, and they are a staple for most kitchens, whether in a bakery, restaurant or a home chef’s stockpile. But when deciding between duck eggs vs ...

Duck eggs are larger than chicken eggs, with a larger yolk-to-white ratio that makes them ideal for baked goods. Golden in color and rich in flavor, baked goods made with duck eggs tend to be ...

Duck eggs can be a great alternative to chicken eggs, ... Marc Metzer says, "Ducks are very good layers, some of our breeds ...

Duck eggs are significantly larger than chicken eggs, weighing about 2.5 ounces (70 grams) compared to the typical 1.8 ounces (50 grams) of a large chicken egg.

But even when comparing chicken eggs and duck eggs of equal weight, duck eggs contain a little more fat: In 100 grams of chicken egg, you'll get an estimated 12.4 grams of protein and 10 grams of ...