Whether you’re hosting a Sunday brunch or bringing a sweet treat into the office to share( like simple homemade sugar doughnuts), doughnuts reign supreme. But not all doughnuts are one and the same!

gluten-free, baked doughnut tastes that I asked McKenna for the recipe so you can try it for yourself. The headliner in McKenna's new cookbook, out from Clarkson Potter this month, the doughnuts ...

This chocolate granola doughnut is also vegan and gluten-free. (Also Read: How To Make Granola At Home) We got this recipe from Deeba Rajpal, a baking expert and food vlogger, who shared the recipe ...

Once you make your doughnuts with brioche ... and foaming of the yeast, proof of life; the stretch of the dough after a few minutes of kneading; the way the gluten strands surround the pats ...