Topped with a silky, tangy lemon glaze and kissed with zest, each bite is a sunny blend of sweetness and brightness. Whether ...

buttery Lemon Pound Cake drizzled with a sweet, tangy lemon glaze. This cake is the perfect balance of richness and ...

It had everything you’d expect in a pound cake—butter, sugar, flour, lemon zest—and got a little ... then stand back and marvel at the slow rivulets of glaze that run down the sides.

You'll need three lemons and a short list of pantry staples to make this moist, tender pound cake that's equally perfect for breakfast or dessert. The sweet-tart lemon glaze dresses the loaf up ...

Aran Goyoaga amped up the lemon in a childhood favourite for this pound cake. The yogurt- and olive ... “And it didn’t have any glaze or anything. The glaze came more from just adding more ...

There’s just something about the bold lemon flavor and moist, pound cake-like texture ... show — the striking strawberry glaze — is what takes this cake to the next level.

Beat in the vanilla and the lemon zest ... Let the cake cool in the pan on a rack for 15 minutes, then turn the cake out onto the rack and let it cool completely. 4. Make the Glaze: In a medium ...