I knew I loved gingerbread because of this recipe. It was soft, warm, spiced just right, and tasted good with a little butter spread on it, like bread. My mouth is watering!" ...

The first traces of gingerbread date back over 3,500 years to ancient Egypt. Back then, the Egyptians made a honeyed bread that they ... Find the full recipe and video just here: read more on ...

Our third week of January threw quite the wrench in our new habits and schedules put in place since the beginning of the year ...

Blend the syrup, milk, oil and egg together. Add the dry ingredients and stir into a liquid, beating well. Then, pour the liquid into a greased cake pan and bake it in your oven at 350° F for 30 ...

Divide the dough into 3 manageable-sized pieces. Roll each piece out onto a piece of silicone baking paper to a thickness of 3mm. Using the templates, cut out 4 gable shapes, 2 roof shapes, 1 back ...

This easy gingerbread recipe is great for baking with children, and it makes a lovely homemade Christmas present. Make gingerbread men or any other shape! Each serving provides 161 kcal ...

Nothing says "Christmas" quite like gingerbread cookies. This incredibly delicious and classic recipe uses butter instead of shortening and corn syrup, which allows the ginger flavor to really ...

The honey could be replaced with agave nectar to make the gingerbread vegan-friendly. How to make gingerbread cookies: Ingredients: 300g ground almonds Three tbsp honey Three tbsp vegan butter One ...

If you're looking for a way to sweeten up your family life this Christmas and bring out your inner life, this gingerbread cookie is the one for you. Buttery, sweet and perfectly crisp, these ...