This gingerbread spice cake is one for the books. Or the history books, shall we say. "Of all the recipes found hidden in my great-grandmother’s cookbook , this one is the oldest, dating back ...

Though tender, thin-skinned young ginger arrives in the spring, the strong flavor of the mature form is most often associated with the molasses-sweetened gingerbread of Christmastime.

Harvest Ginger Spice Cake. Share Copy Link. Copy {copyShortcut} to copy Link copied! Updated: 11:15 AM PST Nov 13, 2012 GET LOCAL BREAKING NEWS ALERTS. The ...

1. In large bowl, whisk the mascarpone, confectioners' sugar, ginger, and vanilla until smooth and creamy. 2. In an electric mixer, beat the cream until it holds soft peaks.

Make the cake layers . Preheat oven to 350°F. Grease 3 (8-inch) round cake pans with shortening; dust with flour. Whisk together flour, sugar, baking powder, cinnamon, nutmeg, and salt in a large ...