I make Pflaumenkuchen in the early fall when autumn plums, also known as Italian prune plums or blue plums, are in season.

I wait all year to make it, then make it as many times as I can in September. Her birthday falls in September and every year it overlaps with a seasonal stone fruit that happens to be the basis of one ...

These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...

Eva Sadlier makes this streusel-topped cake with plums or any seasonal fruit. Save this recipe to use with cherries, peaches, nectarines, apricots, apples (cut in thin slices) or any fresh ripe fruit ...

Juicy and fruity at the same time, try this plum butter cake and prepare to fall in love. It captures all the best of cooking and autumn!

Over the next few days, the cake's flavors only intensified, growing more sweet, moist and chocolaty as time passed. So when I told my father-in-law, who would be visiting my home on his 70th birthday ...

If you’ve got your hands on some plums this season, this cake is honestly one of my favorite things ever. I love a ...

Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the summer to soup in the winter to special desserts year-round, her recipes reflect years of ...