Method to make butter garlic naan: Prepare the dough: Add all-purpose flour, baking powder, baking soda, sugar, and salt in a bowl and mix well. Add curd, oil and lukewarm milk and knead a soft dough.

This soft and buttery garlic naan is the perfect side to any Indian meal. Learn how to make authentic restaurant-style naan ...

I was lucky enough to work with journalist Vidya Balachander on her magazine, Rasa, which covered food in all its forms ...

If you want to make garlic naan or add other flavors to it, press the garlic into the dough before cooking. Let it cool completely. Then, tightly wrap the individual pieces of bread with plastic ...

Top Anjum Anand's buttery breads with garlic and fresh coriander or the classic nigella seeds. They are quick and easy to make. Each serving provides 270 kcal, 6g protein, 42g carbohydrates (of ...

We Indians already knew what importance butter garlic naan holds for us but now the world has recognised it too. Indian cuisine has once again taken the global spotlight as Butter Garlic Naan has ...

India's Butter garlic naan secured the top spot in the list, followed by another Indian flatbread - Amritsari kulcha. The third spot is bagged by Carsamba pidesi from Turkiye, followed by Roti canai ...

Butter Garlic Naan - Leading the list is butter garlic naan, which, as the name suggests, is a type of naan brushed with butter or ghee and topped with minced garlic. It is commonly served with ...