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Tangy labneh gives this frozen yogurt dessert a seriously lush texture. See recipe. Grand Marnier soaking syrup and a rum ...
These delicious 3-ingredient breakfast recipes, like banana pancakes and smoothies, are lower in sodium and saturated fat to ...
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Mousse with figs and nuts
The mousse with figs and nuts is a delicious spoon dessert that will surprise you with its ease of preparation! Served in cute single-serving glasses, it is also ideal for special occasions and will ...
1. Mix yogurt, zest, chopped thyme and liqueur together until smooth; set aside. 2. Remove stems and cut figs in half lengthwise. Divide and spoon scant tablespoons of yogurt mixture onto cut side ...
½cup walnuts, coarsely chopped 4fresh figs, cut into uneven 1-inch piecesSqueeze of lemon juice1tablespoon honey1teaspoon chopped fresh rosemary 2cups plain Greek yogurt 1.
3 cups plain Greek yogurt 16 fresh figs, halved Preparation Step 1 Toast pine nuts in a dry small skillet over medium-low heat, tossing often, until golden brown, about 4 minutes.
American consumers probably know whether they like (or dislike) Fruit on the Bottom yogurt. But many of us probably haven't put a second thought into how the fruit got where it is, let alone how ...
While figs taste amazing on their own, figs are a great sweet addition to everything from the main course to dessert. This fig honey yogurt smoothie blends dessert-like flavors into a creamy ...
While we love a generous glug of maple syrup on our pancakes, oatmeal, yogurt and more, it can be fun — not to mention thrifty and eco-friendly — to round up whatever fresh or frozen fruit you ...