Make the Ottawa chef and restaurateur's fried tilapia, vada and boondi mango raita You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...

So he makes sure to use onions to mop up the rest of it in his recipe for fried tilapia. But if you still have a bit left over after that, Thottungal says you can use it to marinate cauliflower ...