(This is where the foil-wrapped campfire bananas ... If you want to try an air fried banana, I recommend starting simply. Halve the banana, sprinkle some sugar on top, and let that sugar get ...

Banana wrapped in a fried crispy wrapper— what’s not to love? Traditionally, turon has the caramelized sugar coating on the outside of it. That was not always my favorite part. When I started ...

Carefully lower one of the wrapped bananas ... To serve: Cut each fried banana in half diagonally and place on a dessert plate. Dust liberally with powdered sugar. Serve the sauce on the side.

Article continues below ADVERTISEMENT The authentic dish is a type of Filipino street food made from fried ... banana, then sprinkle the ground cinnamon on top of the sugar for extra flavour. Wrap ...

In a large bowl, whisk the rice flour, all-purpose flour, sugar ... Fry until the bananas are deep golden brown, 4 to 5 minutes. Remove the bananas (and the extra bits of fried batter!) ...

Turon, deep-fried banana and jackfruit wrapped in sugar-drizzled lumpia wrapper, clinched the 21st place. “It is usually sold by Filipino street vendors and enjoyed as a sweet snack or a ...

The banana, and its cousins, make everything better too. Luckily for us, they’re not enemies. In fact, when combined, they make the best snack I’ve had all week. Air fried bacon-wrapped banana ...