Considered a type of pie, this delicacy differs in its presentation and construction and is slightly more reminiscent of a ...

French pastry sounds complicated to make at home, but Ina Garten has developed an easy recipe for the classic French profiteroles, a spin on a cream puff that she fills with ice cream and tops ...

Hotel HDC will sell Pierre Hermé desserts in Korea, launching at various properties and introducing a flagship store in ...

Watch a Pastry Chef Create Dozens of Classic French Desserts The video was filmed at Le Cordon Bleu's bakery campus. by Daniela Galarza Mar 10, 2015, 7:04pm EDT ...

Griselda Guillen, who once worked at Hornet’s Nest Grille in Damascus, is bringing GG’s Pastry Shop to continue where Cle ...

"French Desserts” by Hillary Davis, Gibbs Smith, $30, 224 pages, hardcover When you want to try every recipe in a cookbook, you know it’s a keeper. That’s the way I feel about “French ...

This week explores the world of French pastry, in anticipation of The Oregonian's story on Portland pastry chefs going live next Monday, Feb. 10.

Learn how to master macarons, croissants, tarts and more with guidance from pastry chef Giselle Courteau You can save this article by registering for free here. Or sign-in if you have an account ...

Although the pastries themselves had little to do with the conflict, the war began with a complaint from a French baker, Monsieur Remontel, who had settled himself and his shop outside of Mexico City.