Frankfurt’s speciality is the Frankfurter Kranz, a Bundt cake layered with jam and buttercream and sprinkled with caramelised nuts. Over the festive period, Germans enjoy Stollen, ...

The same goes for the Frankfurter Kranz; a rich multi-tiered cake which Quiles says was first "made for an emperor's coronation in Frankfurt". Baking, sausages, pork knuckle, ...