The history of who invented chocolate and how it's made is as interesting as the food is delicious. Mayans and Aztecs used cacao beans as a form of currency and even offered the beans to their gods.

World Chocolate Day is celebrated every year on July 7. The day is dedicated to honoring chocolate in all its forms, from ...

The Food and Drug Administration has announced the recall of several types of chocolate nonpareils over an undeclared milk ...

Any type of bittersweet chocolate will work, but for best results use one that’s tasty enough to eat out of hand and contains about 70% cocoa solids. Don’t use natural cocoa.

The study particularly warns against organic dark chocolate, which was found to have higher amounts of toxic metals than the non-organic types of dark chocolate tested in the study.

A new study finds people who eat a small, daily serving of dark chocolate have a reduced risk of developing Type 2 diabetes. People who ate milk chocolate did not have a lower risk. Here's why.

Amoah I, et al. (2022). Effect of cocoa beverage and dark chocolate consumption on blood pressure in those with normal and elevated blood pressure: A systematic review and meta-analysis. https ...

Is chocolate milk truly beneficial as a post-workout drink? The sugar that makes the drink dangerously delicious plays an important role in recovery—but only for certain types of workouts.

The first modern chocolate bar was invented in 1847, but it wasn’t until 1930 that white chocolate appeared on the scene. Invented by Switzerland’s Nestlé corporation, white chocolate was ...

198 grams (14 tablespoons) salted butter, cut into several chunks. 195 grams (1½ cups) all-purpose flour. 214 grams (1 cup) white sugar. 43 grams (½ cup) Dutch-processed cocoa powder ...