Smokers cook food slowly over low, indirect heat, imbuing barbecue staples like pulled pork, brisket and ribs with an unmistakable smoky flavor and incredible tenderness. If you’re in the market ...

If you want to start smoking food outside, look no further than T3's guide to the best smokers and charcoal barbecues. Before we get into the list, there's a big difference between a smoker and a ...

The Trump administration has withdrawn the proposed rule that would ban menthol in cigarettes and flavored cigars according ...

It is no secret we think that grilling and smoking food outdoors is one of life’s greatest pleasures. But depending on where ...

As an expert in outdoor cooking, Greg has written more than 30 articles on grilling and barbecuing for Food & Wine across categories including kamado grills, pizza ovens, and meat thermometers.

Federal health officials on Thursday backed the public health benefits of nicotine pouches, authorizing Philip Morris ...