But whether it’s to your taste or not, there’s one immutable fact: natto, which is derived from fermented soy beans, is a brilliant superfood and great for your health. Nutritionist Nisha Melvani, ...

If you're dealing with uncontrollable, smelly gas, here's what the experts have to say about it.

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...

One way to tackle these problems is to make chocolate without using cocoa beans — the fermented seed of the cacao tree. Cocoa ...

Anyone who doubts the versatility of bean curd needs only to look at fu yu and naam yu. The flavour and texture of these fermented bean curds are very different from the mild taste and sometimes ...

British baked beans are tangy white beans cooked with Heinz ketchup, vinegar, and Worcestershire sauce. Serve with a ...

Recipe calls for onions, garlic and green chilies, which can benefit the immune system, respiratory health and blood pressure.