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Petit Chef on MSNFattier meats vs. leaner meats: everything you need to know to choose your protein wiselyLamb is a tasty meat, but some cuts are quite fatty, such as the leg or chops. A 100 g portion of lamb can contain between 17 ...
The chart represents the caloric breakdown of the ... of calories has changed over the last fifty years. Global meat intake per person has nearly doubled in the last fifty years.
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