Ethiopia is known as the birthplace of coffee ... something in your spirit,” says Reda. Reda roasts her green coffee beans of organic Yirgacheffe in the oven twice a week which offers ...

Then, raw, green coffee beans are cleaned and roasted ... (another beverage to be enjoyed slowly with good company).

Ethiopia is the birthplace of coffee ... The traditional method calls for washing green coffee beans, roasting them on a flat steel pan, and pounding them with a mortar and pestle.

Co-owners Mickias (Micki) Alamirew and and his wife, Mehret (Mercy), both emigrated from Ethiopia ... coffee beans are grown, oftentimes partaking in the harvesting and processing of the green ...

But it also represents what some are calling a “green squeeze” that imposes ... Mr. Dadi said his group, the largest coffee growers’ cooperative in Ethiopia, with more than half a million ...

Main St. The new coffee and tea shop, Cafe Bereka, allows owner Nardos Street to share even more of her Ethiopian coffees, teas, specialty drinks and cuisine with Akronites. Ethiopian-born Street ...

Zedamo Ethiopian Coffee Shop, now open, was created as a collaboration between Z Street and Savaya Coffee Market.

From authentic Ethiopian coffee to a community garden, spoken word, and financial literacy classes, there's something to nourish your soul.