Escarole and beans not only deliver on comfort, they each provide a nice dose of essential nutrients. One cup of plain boiled escarole contains 23 calories, 69 milligrams of calcium and 5 ...

Crock-Pot soup recipes are perfect for busy fall days. ... Crock-Pot Ham and Bean Soup. This soup takes less than 10 minutes to prep so it’s a no-brainer for busy weeknights.

Heat the oil in a pot. Add the onion and garlic and cook over moderate heat, stirring occasionally, until softened, about 10 minutes. Add the escarole and rosemary and cook until the escarole is ...

In a large pot, peel and halve one of the onions and combine with the beans, celery, carrot, garlic and sage or rosemary. Add water to cover by 2 inches and stir in 2 to 3 tablespoons olive oil.

This image released by PBS shows celebrity chef Lidia Bastianich holding her recipe for escarole and white bean soup in Washington, DC on Nov. 7, 2022. The Emmy-award winning TV host, ...

This hearty recipe for white bean and ham soup uses cannellini beans right from the can. They simmer with ham, herbs, and aromatics, then are pureed with stock for a deliciously creamy consistency.

This image released by PBS shows celebrity chef Lidia Bastianich holding her recipe for escarole and white bean soup in Washington, DC on Nov. 7, 2022. The Emmy-award winning TV host, author and ...