Especially on a cold night, there’s nothing like a heaping, steaming egg roll noodle bowl. Packed with carrots and cabbage, ...

In a small bowl, use a fork to whisk together the cornstarch ... In a large stock pot, bring salted water to a boil. Cook egg noodles according to package directions for al dente noodles.

chewy egg noodles in a clear, homemade beef broth. It’s not a fancy dish, but I defy you to find a tastier bowl of soup for the money. Along with one of the egg rolls ($1.45) for which the ...

Welcome to my deconstructed egg roll bowl — more volume, amazing flavor and fewer carbs! Here, you’ll get all the savory, umami-packed flavors of an egg roll — no deep frying, no wrappers ...