There are plans to unveil a dinner menu with specials like a dish that pays tribute Cantu with a spin on a Moto classic: The Moto Cigar uses smoked ... undesirable cuts edible: “That is totally ...

Moto was the whimsical Fulton Market restaurant ... It demystifies dishes like the edible Cuban cigar (a Cuban pork sandwich in the shape of a cigar) and lends ideas to simpler dishes like the ...

It clearly comes from the chef he works for at Moto ... edible and palatable. He didn’t have to make any compromises or sacrifice to the food in order to plate it. [As for] Chris with his cigar ...

Homaro Cantu, the mastermind behind the science-focused dishes at Moto and Berrista ... into a Cuban cigar. The sandwich is rolled up into collard greens and wrapped with an edible paper wrapper.

On Monday night, I scored a last-minute invite to a private party held at moto — no doubt one of ... dishes that we ate such as pork filled edible cigars and a flavor tripping berry flown ...

Tired of modern food? Then consider the Chicago restaurant Moto, when chef Homaro Cantu offers cutting-edge post-modern cuisine. What is post-modern, you might ask? In this case, part of the answer is ...