The UK and Chile are proposing at the UN’s biodiversity conference COP16 in Colombia that fungi receive the same status to ...

COLUMBUS, Ohio (WCMH) – In honor of National Mushroom Month, a state agency is highlighting an edible fungi that grows on Ohio trees and is known for its chicken-like taste when cooked.

Experts have warned foragers never to eat mushrooms unless they are certain it is an edible variety. The Woodland Trust, the UK’s Largest Woodland Conservation charity, said: “Death cap looks ...

[WATCH: In the video player above see ‘spooky’ glowing jack-o-lantern mushrooms that light a path at Parma’s West Creek Reservation.] (WKBN) – It’s called chicken-of-the-woods fungi.

Mushroom fruiting on the Island started in August, and cycles of dry and wet conditions have made for a prolific season.

Truffles are the spore-bearing fruiting bodies of subterranean ascomycete fungi across dozens of genera ... on a limited ...

Foraging is an ancient practice that involves finding plants, fruits, herbs, and mushrooms ... British Columbia forager and horticulturist who sells her tinctures, teas and oils made from foraged ...

Bacon, sausages, eggs, beans, black pudding and a side of angina. Traditional British breakfasts are the stuff of legend, but ...

The Maitake mushroom (Grifola frondosa) is an edible and medicinal fungus that grows wild in Japan, China, and North America under oak, elm, or maple trees. The mushroom has only gained popularity ...

The Shroom Society at ASU pulled back the curtain on the magic behind growing edible mushrooms at an event on Oct. 2. The club has run this event for the past two years, as a partnership with ...

Gutian county, China's "capital of edible fungi", has gone to great lengths to develop its namesake industry, so much so that it has even sent a new strain of white fungus into space to explore ...