Get ready to celebrate the sweet crunch of summer with our curated list of 24 mouthwatering fresh corn recipes! Every ...

Grilled Corn On The Cob In Foil!! Now, this is my version of a pioneer woman grilled corn on the cob in foil, and I love it.

Chef Michel Nischan adds a little bit of roasted garlic to softened butter to create a rich, creamy spread for this grilled corn. A leader in the local, organic, and sustainable food movement ...

Yes, you can microwave corn on the cob. It’s surprisingly easy (the easiest, really), yielding a tasty, sweet, juicy freshly cooked corn on the cob in less than five minutes. The best part?

I boil it. Well, kind of. Technically I poach my corn on the cob. It’s relatively fast, it doesn’t dry out, and it’s mostly hands-off. Part of the reason this method is so fast, while ...

It's an easy way to cook corn for a crowd ... pressing out as much air as possible. To easily cut corn from the cob, break the ear in half. Stand the ear on the cut side and slice kernels ...

How easy is that?” Once the corn is off the cob, Garten gets started on the batter. She puts cornmeal — some coarse and some fine — into a bowl. “I just like the combination of the two.