Unlike heartier mushroom varieties, oyster mushrooms are flat, tender and quick to cook up. They are a great ingredient option when you need a fast stir-fry, salad, soup and more. Chef Richard ...

Ideally, oyster mushrooms prefer temperatures between 20 degrees Celsius to 24 degrees Celsius (68 degrees Fahrenheit to 75 degrees Fahrenheit). Maintaining consistent temperatures in this range is ...

Good dried mushrooms have large ... Measure out 150ml (⅔ cup) of the soaking liquid into one bowl, add the oyster sauce and stir to dissolve. Measure out 60ml (¼ cup) of soaking liquid ...

The cultivation of oyster mushrooms is easy and economical. It is tasty and has a lot of medicinal properties. The best thing is that these mushrooms can be sold dry,” said Sabnam Kumari ...