Now that we're just a few weeks away from strawberry season, the restaurant has unveiled its newest menu item: Strawberry ...

Click through the gallery to meet the 10 biggest dessert/snack restaurant brands in America. Leigh Anne Zinsmeister is a managing editor for Informa’s Foodservices Vertical, specifically Nation ...

Think caviar, say, or stone crab claws. But the top dog? Chocolate. Some island restaurant desserts are like chocolate bombs. Need a break? Play the USA TODAY Daily Crossword Puzzle. Unless you ...

If any dishes at Palm Beach restaurants are powerful draws, they have to be the desserts made with the world's highest-grade chocolate.