There are many legends surrounding deep fried food, but some of the negative ones tend to be more myth that might, according ...

Mama Mary on The Soul Food Pod: Mama's fried chicken Cooking perfectly fried chicken with extra crispy skin is not as hard ... the cast iron skillet to the deep fryer and air fryer.

What is your favorite texture?” Living in a house full of foodies and people who love to cook, that is the type of question I get at the dinner table.  What is my favorite texture? Without skipping a ...

‘Fried’, ‘chicken’ and ‘sandwich ... if you want to get rid of any excess fat once the chicken’s cooked. Pour enough oil into a deep, heavy-bottomed saucepan to come about 3½cm ...

This fried chicken is proper Saturday ... Do not leave unattended.) Add the chicken pieces to the hot oil, in batches, placing them skin-side down. Fry for 2-3 minutes on each side, or until ...