Crush the cardamom pods ... Whip up the cream with the icing sugar until you have soft peaks. Take the cake out of the tin and layer on the cream (see the recipe tips for decoration ideas).

I love anything with lemon in it so when I found out we had to make a drizzle cake lemon was the first thing that came to mind, but I spiced it up a bit to make it special. For this recipe you ...

This recipe appeared originally ... the sides of a 9-inch round nonstick cake pan. 4. For the date topping, cream together butter, brown sugar, salt and cardamom until well combined.

Sieve in the flour, add the ground cardamom ... the cake is well risen and golden brown. Sprinkle with cardamom sugar. Serve with softly whipped cream or custard. Feast on delicious recipes ...