Who else loves the homemade tortilla chips you get at some restaurants? It’s amazing how much better they taste, isn’t ...

The perfect tortilla chip is hard to find — we know, we’ve tried. There are a lot of factors to consider, salt to corn flavor ratio, structural integrity, and shape.

To make blue corn tortilla chips, start by making the blue corn tortillas using the blue corn tortilla recipe. Once the tortillas are ready, cut them into triangles or the desired shape for the chips.

These homemade corn chips are made with a small list of ingredients and avoid some of the unhealthier additives that lurk in other kinds of chips. Photo by Paul Nelson 2 / 2.

Peanut butter corn-chip candy There’s good reason why movie theaters sell both popcorn and candy. It’s because there’s no better combination of flavors than something salty and something sweet.

This Frito Pie recipe features crunchy, salty corn chips, homemade chili spiked with amber beer, and plenty of toppings, including pickled red onions and shredded Cheddar. Serve it at your next ...

In a large shallow bowl, stir together crushed corn chips and chili powder. Place chicken between pieces of plastic wrap, and pound to ½-inch thickness using a meat mallet or rolling pin ...

1. Layer corn chips, then beans, then meat (quantity based on size of desired servings, one pint of beans, one pint of meat and about 1/2 bag of chips serves about 4) 2. Airfry or bake in oven ...