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Orange County Register1y
Recipes: Here’s how to make a crustless Basque cheesecake — or a more traditional style
The creamy mix below the dark veneer is somewhere between a New York cheesecake and a flan. Small specialty shops in the city sell them whole. Pintxo bars serve generous wedges. As with many sweet ...
National Post6y
Cook this: La Viña cheesecake from Basque Country
La Viña’s creamy, crustless cheesecake (gazta tarta) is the stuff of legends. The deeply caramelized cross between a dense New York-style cheesecake and Spanish flan “sets the gold standard ...
Business Insider5y
Here's what it's like to eat at Junior's in Times Square, home to a legendary New York cheesecake
New York City is known as a purveyor of many foods including pizza, bagels, and cheesecake ... the slice I noticed that it was essentially crustless. I glided my fork through the silky cake ...
WRAL2y
The Cheesecake Factory releases new flavor: Classic Basque
The new flavor, the Classic Basque Cheesecake, is a crustless cake with a "burnt top and ultra-creamy, custard-like center with sweet and caramelized notes." In honor of National Cheesecake Day at ...
The New York Times4mon
What Puts the ‘New York’ in New York Cheesecake?
The answer may have more to do with New York than you might think. By Eric Kim Eric Kim talked to dozens of New Yorkers for this story. What puts the New York in a New York cheesecake? Most ardent ...