If the royal chef had baked chocolate biscuit cake ... t want as much crunch, use fewer biscuits -- or soak the biscuits in milk for a few seconds before adding them to the layer or breaking ...

Discover sheet cakes that always steal the show and get more compliments than layer cakes—perfect for any celebration with ...

Give it about 15 minutes at room temperature before serving, and add the hazelnuts to the top just before serving so they keep their crunch ... layer of boozy custard, this pretty chocolate layer ...

For this recipe, the bottom layer is graham crackers, but you can use chocolate ... loosen cake. Allow the cheesecake to cool at room temperature for at least an hour. For the cookie crunch ...

Not only do these peanut butter-chocolate crunch bars make for ... Transfer the rice cake mixture to the prepared pan and ...

Now that the weather is getting warmer, cool desserts like ice cream and custard might be on your mind. Luckily, a few new custard flavors from a fan-favorite Midwest fast-food restaurant are ...