Now add the seared leg of lamb, turning it over in the pot and spooning over the sauce to make sure it is well coated. Pop the lid onto the slow cooker and cook on low for six hours until the lamb ...

Remove the lamb from the fridge 30 minutes before cooking (to bring it to room temperature). Preheat the oven to 150C/300F/Gas 2 and make sure the shelves are set to fit a casserole pot and ...

The slow cooker, or Crock-Pot, is too often relegated to the back ... While this recipe calls for leg of lamb, even a tough, inexpensive cut like the shoulder will turn tender in a slow cooker.

This Sichuan peppercorn spice rub offers an unusual but delicious variation to the usual leg of lamb. The meat goes very well with spring onion pancakes or naan, but, if you don't feel like making ...

There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot ... You can also prepare a leg of lamb in the slow cooker, but you might ...

About Lamb Barley Pot Recipe: Slow cooked lamb, barley loads of garlic and pepper wrapped in whole wheat flour and baked in the oven. Lamb barley pot is a delectable dish to prepare for a dinner party ...

Celebrate Easter with 25 delectable Crock Pot ideas, promising a feast full of flavor and convenience - continue reading for the secret recipes!