The cozy, popular Cortina d’Ampezzo restaurant serves up not only some 80 varieties of pizza, but also countless Olympic memories thanks to owner Giorgio Ghedina’s expansive collection of ...

The iconic restaurant takes its enogastronomic philosophy to the heart of the Dolomites with a new venue endorsed by ...

Opened in 2002, Tivoli is the brainchild of chef and owner Graziano Prest, whose mouth-watering Michelin-starred cuisine helped put Cortina on the culinary map. His restaurant is housed in a ...