Leave to cool. Mix the flours, salt, yeast and sultanas in a mixing bowl. Pour in the cooled malt syrup mixture and the warm water. Mix thoroughly; the mixture will be soft and sticky. Turn the ...

We tried each pancake plain, and then with syrup to test how the structure held up. 18 Timeless Pancake Recipes A perfect ... The inclusion of malt flour made them slightly sweet, with a nutty ...