Fried bananas are a delicacy from Asian cuisine that can be prepared in various ways. By dipping these fruits in a crispy batter, we create a quick and tasty dessert. Asian variations on fried bananas ...

Don’t just watch your bananas get overripe, check out our list of 40+ recipes and ways to use up bananas—there’s so much more than just banana bread!

Banana pancakes are another easy breakfast option, which requires just ripe bananas. All you need to do is mash the bananas ...

Banana pudding is a delicious and classic dessert, but there are so many ways you can elevate it, from adding bacon to ...

Blend bananas with yogurt or milk until smooth, pour in a bowl and top with fruits like berries or kiwi. Add granola or seeds ...

This delicious banana cinnamon roll casserole is made with canned cinnamon bun dough and mashed bananas for an easy breakfast ...

An elegant dessert with the goodness of bananas. Bananas drizzled with a sauce made with the flavors of orange juice, sugar, spices and baked perfect. Melt 150 gm sugar on a pan till its color changes ...

While there's nothing wrong with a plain stack of pancakes, topping it with a saucy fruit mixture is the ultimate upgrade.

5. Once fully frozen, use the pacojet machine to create a smooth frozen yoghurt. Pressure cooked bananas 1. In a pressure cooker on a high heat boil the butter, sugar, water and rum until the ...

Fold in the vanilla, nuts, mashed bananas, sultanas and finely chopped dates, cooked until soft in 4 dsp. water. Mix well, then transfer to the prepared tin. Bake for 45-50 minutes until risen ...