This article explains GMOs, balances their pros and cons, and provides guidance on how to identify GMO foods. While it’s possible to naturally give foods desirable traits through selective ...

Genetically modified organisms (GMOs) are organisms that have had their DNA altered through genetic engineering, usually to add positive attributes. They have become a hot topic of debate: While ...

but some groups have raised concerns that GMOs may have negative health effects. Here's what you need to know about the pros and cons of GMO foods and whether you should avoid them. What are GMOs?

However, people have concerns over their safety, and there is much debate about the pros and cons of using GMOs. Scientists create GMO foods by introducing genetic material, or DNA, from a ...

Thirty years after tomatoes became the first genetically modified produce sold in the U.S., lots of people remain skeptical of science-ified foods. In a 2020 Pew Research Center survey ...

In this post, I will discuss herbicide-tolerant crops—among the most common GMOs currently on the market—as well as the technology’s pros and cons. And despite what you may have heard one ...

Genetically modified organisms may offer arguable societal and economic benefits, but some fear they may also pose hazards to humans, animals, plants and the environment. So when Malaysia ...