Instant coffee is an priceless ingredient for your baking pantry. But, what is it? How do you use it? Here's what to know about baking with instant coffee.

Shown here are Chile Coffee Sticky Wings (left) and Roasted Beets with Balsamic Coffee Glaze, both by Adriana Frazier, director of operations and innovation of Suwanee-based Volcanica Coffee.

Coffee glaze (optional) 1 cup confectioners sugar. 3 tablespoons of room temperature coffee. Caramel glaze (optional) 15 caramels. 1/3 cup heavy cream. 1/2 vanilla extract. Directions: ...

This Pecan Coffee Cake has a delicious orange flavor, a crumbly topping, and just the right amount of chocolate, topped with a sweet orange glaze. It’s perfect for breakfast, brunch, or an afternoon ...

Coffee and doughnuts are a morning match made in heaven. And while you might be content to keep your coffee and doughnut separate until you bite and sip or give the pasty a dip, Krispy Kreme has ...

Even if you disagree, you’ll be eager to sink your teeth into the coffee-glazed molasses bars—however you categorize them—from Yossy Arefi’s new cookbook, Snackin.

The North Carolina-based company is offering its fans a special coffee-glazed donut starting on Monday, September 24 th. The iconic doughnut and coffee shop will "brew doughnuts and glaze coffee ...

1.) Cut off the brown ends (roots) of the Brussels sprouts and cut them in half. Mix them in a bowl with olive oil, salt, pepper and Dunkin’ Dark® Roast Coffee Grounds. Let sit for an hour. 2 ...

For Lehigh Valley residents looking to add more "hole" foods to their diet, a new doughnut shop in Northampton County will ...