Moong Dal Payasam is a rich, creamy dessert blending roasted moong dal, coconut milk, jaggery, and spices, finished with ghee ...

simple syrup and ice then shake. The mixed drink should be strained into the glass and served immediately for a burst of summer flavor. Why this Ciroc coconut vodka drink recipe is great for a ...

This tropical layer cake features subtly floral lychees, strawberry Bavarian cream, and a creamy coconut frosting for one ...

Ingredients of Coconut Gujiya Recipe: Khoya, mava, coconut and pistachio stuffed in maida pockets, fried and dipped in sugar syrup. This coconut gujiya is sure;y going to be a hit on your holi party ...

Add the coconut cream and coconut rum (if using) and beat until thoroughly combined. Set aside. Shortly before the cakes are ready, make the syrup. Combine the passion fruit juice with the lime ...

If you're looking to prepare special dishes this Makar Sankranti, here are some easy recipes by renowned chefs that you can make at home in simple steps.