Unlike a wire whisk used for baking, matcha whisks, or chasens ... You don't even need to worry about cleaning extra special ...

Her go-to is “earthy, creamy” Ippodo Ummon Matcha, which she drinks plain, preparing it “the way my obaachan taught me: With the whisk (chasen) and little matcha bowl (chawan).” ...

In a separate bowl, whisk together the all-purpose flour, matcha, baking powder and salt ... or until a toothpick inserted in the center comes out clean. Let the cakes cool at room temperature ...

Matcha is stepping in as the ultimate caffeine crush. Everyone is making the switch, and it’s easy to see why. So, what’s ...

Unlike coffee beans, a small 50g natsume of matcha goes an incredibly long way – one teaspoon or chashaku at a time. Once you have a bamboo whisk and an appropriate vessel for preparation ...