When heated, the sea urchin melts into a kind of slightly buttery, subtly briny cream. As an addition to pasta with clam sauce ... add the white wine to the skillet and raise the heat to high.

Grilled SwordFish And Clams With Black Bean SauceChris Schlesinger and ... dry sherrywhite wine0.3333333333333333cup1/3 cup white winesoy sauce3tablespoon3 tablespoons soy saucetabasco sauce5dash5 ...

To pinpoint how climate change will play out, scientists are trying to solve a painstaking puzzle with clues etched in mollusks.

"Quahog chowder," Pocknett told Coelho in an interview last year, "is a Mashpee Wampanoag recipe made with quahog clams, potatoes, onions and ground black peppercorn in a broth." Quahog remains an ...

New England Clam Chowder is famous for its creamy, white base, which sets it apart ... amount of seasoning to bring out the flavors of the sea. Paired with a slice of crusty bread, each spoonful ...

The pasta with clams ... Sea. (Still great, and cheap!) I mistakenly bought fettuccine, which is wider and thicker than linguini, the preferred pasta to pair with clams in white sauce.

(Spoiler alert: There is a "man-killing clam ... Luckily, Sea Shell City will help you understand what your pearl is saying. I'm pretty sure they misspelled "boring" next to the white pearl.

(Olivia Ebertz/The Public's Radio) One of his workers, Providence resident Rob Sherman, was beginning to mix up giant vats of clams —bait for black sea bass — at about 5:30 am one morning in ...

Add the reserved clam broth, milk and potatoes. Season with sea salt flakes and freshly ground black pepper and simmer gently for 15 minutes, or until the potato is cooked and starting to break down.