I recently ate at a Peruvian steak restaurant and loved the big flavors and sweet/hot spices. So, I decided to recreate these ...

Cover tightly with a lid and steam for 6-7 minutes, or until the salmon is cooked through. For the stir-fried green beans, heat the olive oil in a wok, add the onion and fry for 3-4 minutes ...

Whisk the egg white until stiff peaks and set aside. Mix the the flours together and add in the egg yolk and half of the milk. Stir until completely combined and smooth. Add in the rest of the ...