perfect to enjoy with a cup of tea. 13. Chocolate & raspberry birthday layer cake Victoria sponge purists, look away now – we’ve upgraded the traditional bake with an indulgent cocoa twist.

In England, tea cakes can refer to sweet buns or rolls made with dried fruit, while in Scotland, the name is applied to a type of chocolate-dipped cookie with a marshmallow topping similar to the ...

The cake needs several ... often labelled as compound chocolate (or compound coating); it contains vegetable shortening instead of cocoa butter. For the matcha (green tea powder), there’s ...

Stir in pecans, cherries and white chocolate. Shape dough into 1-inch balls and place 2 inches apart on prepared baking sheets, pressing top of dough slightly. Bake until cookies just set and ...

Lamingtons are small squares of buttery, rich vanilla sponge cake that are ubiquitous in Australia. Layered with raspberry ...

If you’re fed up with the usual cake recipes, you can now make afternoon tea fit for royalty with the Queen’s favourite chocolate biscuit cake recipe, and it's super simple, too. It's not hard ...

For her, it made sense to employ it in a cake where meringue is already a part of the recipe, like a flourless chocolate cake. One of her favorite moments in baking is the swirl you get when ...

the thick and creamy blanket of dark chocolate ganache makes it irresistible. Use coffee in the cake batter for a robust cake with bitter notes, or try swapping in English breakfast tea for a ...

nut clusters and tons of chocolate-covered creations like cakes, cookies and fruit. The inviting, family-owned shop is roomy enough to browse and also sells coffee, tea, espresso drinks and hot ...