Finally stir in the chocolate chips. Scoop out 12 equal portions of the mixture - an ice cream scoop and a palette knife are the best tools for the job - and place onto a lined baking sheet about ...

Don't have any chocolate? Melt a generously sized scoop of Nutella and stir it into the hot milk. Classic hot chocolate is delicious, but if you have extracts in your pantry, why not experiment?