Indulge in a light and creamy chocolate mousse with this easy recipe. Perfect for dessert lovers seeking a rich yet airy ...

There are a few variations you can try with this dark chocolate fondue recipe: Hazelnut: Replace the brandy with a hazelnut liqueur and add a half-cup of chopped hazelnuts to the fondue.

Don’t worry if the mixture looks curdled at this stage: all manner of ills will be righted once the chocolate is added later. Then beat in the amaretto liqueur. Push the cocoa powder through a ...

While beating the yolks, beat in the liqueur-gelatin liquid; scrape the side and bottom of the bowl. Beat in the melted chocolate. Using a rubber spatula, fold in the whipped cream in 2 additions.