Asian Chicken Salad combines leftover chicken, with vegetables and fruit and topped with a homemade lemongrass salad dressing ...

With tender chicken, vibrant veggies, toasty almonds, and a sesame-honey dressing that’s both savory and slightly sweet, it’s ...

This salad is the tastiest way to eat your veggies, and the dressing is deliciously addicting and very easy to make. It is a great dressing to use on any vegetable or protein. It is better than ...

Repeat until done. For the Dressing: In a blender, combine all ingredients and blend until smooth. For the Salad: Remove the skin from the chicken and discard. Using your hands, shred the meat ...

A Chinese-style chicken salad is one of those island staples you ... sliced almonds and a sprinkling of green onion. It’s really the dressing that sets any one version apart.

This punchy, crunchy salad boasts a balance of flavors and textures that has helped it remain popular for more than 40 years ...

Season the chicken ... dressing on top and serve. The citrusy flavors and zesty acidity of a dry Australian Riesling will help counterbalance the slight sweetness of this Asian-influenced chicken ...

Add as much dressing as you like, and toss, or drizzle over the salad. Garnish with cilantro ... Set aside. Notes: This recipe will likely make more dressing than you need/want, depending on ...