traditional chinese fried rice in a white bowl on a table cloth - Brent Hofacker/Shutterstock If you have ever wondered how to get your homemade Chinese fried rice as tasty as your favorite ...

boneless, skinless chicken thighs ... until the rice and vegetables are hot and the rice starts to get caramelized on the bottom, 5 to 7 minutes. Push the fried rice to the edges of the pan ...

Chinese fried rice is typically loaded with diced carrots, peas, corn, and protein like fluffy scrambled eggs and pork belly. Shrimp, chicken, Spam, and tofu are also popular, as is char siu ...

Whether you’re making Lisa’s fried rice or your own favorite recipe, sprinkle a half teaspoon of five spice over the rice just after adding it to the pan. Stir it all together so the rice is evenly ...

Everyone loves fajitas: this stir-fry combines gentle spicy fajita flavours with another family favourite – fried rice ... Add the rice, return the chicken to the pan and stir-fry until ...